Difference between revisions of "Waxpedia"

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==Tests and thecniques==
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==Classification of Waxes==
1.1 Structure
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:1 [[Mineral waxes]]
1.2 Chemestry propierities
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:2 [[Waxes from plants]]
1.3 Physical propierities
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:3 [[Waxes from animals]]
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:4 [[Waxes from insects]]
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:5 Synthetic or Manufactured waxes
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:6 Compounded waxes
  
== 2.Industrial Uses of waxes ==
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==Tests and techniques==
2.1 Food
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:1 Structure
2.2 Adhesives
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:2 Chemical Properties
2.3 Textile
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::2.1 [[Acid Value]]
2.4 Cosmetics
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::2.2 [[Ester value]]
2.5 Coatings
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::2.3 [[Saponification value]]
2.6 Explosives
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::2.4 [[Iodine value]]
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::2.5 [[Hidroxyl and Acetyl numbers]]
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:3 Determination of Physical Constants
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::3.1 [[Melting Point]]
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::3.2 [[Penetration Test]]
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::3.3 [[Color]]
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::3.4 [[Odor]]
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::3.5 [[Softening Point]]
  
3. Composition     
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==Industrial Uses of waxes ==
3.1 Synhetic
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:1 Food
3.2 Natural
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:2 [[Adhesives]]
3.3 Mixed
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::2.1 [[Hot melt]]
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:3 [[Textile]]
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:4 Cosmetics
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:5 Coatings
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:6 Explosives
  
4. Legislation, normativity
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==Legislation, normativity==
4.1 FDA
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:1 FDA
4.2 European normativity
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:2 European normativity

Latest revision as of 11:33, 8 October 2019

Classification of Waxes

1 Mineral waxes
2 Waxes from plants
3 Waxes from animals
4 Waxes from insects
5 Synthetic or Manufactured waxes
6 Compounded waxes

Tests and techniques

1 Structure
2 Chemical Properties
2.1 Acid Value
2.2 Ester value
2.3 Saponification value
2.4 Iodine value
2.5 Hidroxyl and Acetyl numbers
3 Determination of Physical Constants
3.1 Melting Point
3.2 Penetration Test
3.3 Color
3.4 Odor
3.5 Softening Point

Industrial Uses of waxes

1 Food
2 Adhesives
2.1 Hot melt
3 Textile
4 Cosmetics
5 Coatings
6 Explosives

Legislation, normativity

1 FDA
2 European normativity